The go-to steakhouse on Quinta Avenida: Prime, Wagyu and Kobe cuts, plus a raw seafood bar with oysters, tuna and crab. Elegant setting and a long wine list.
Good for a business dinner or a celebration. We book the table for the time you want, in the dining room or on the terrace.
handles the booking through one contact, in writing, with no set rate card.
